Deconstructed Apple Cranberry Pecan Salad
Prep Time: 15 minutes
Servings: 8
Delicious, deconstructed, goodness! This healthy Deconstructed Apple Cranberry Pecan Salad is served in a lettuce “cup”. Light and refreshing with an amazing creamy Balsamic Vinaigrette Dressing, this flavorful recipe makes a quick, easy, and nutritious “non-boring” lunch or side dish.
Ingredients
Directions
Step 1
Combine apples, pecans, dried fruit & nut mix, and feta cheese.
Step 2
In a small bowl, whisk together yogurt and balsamic vinaigrette dressing until smooth.
Step 3
Pour dressing mixture over fruit mixture, toss to combine.
Step 4
Fill lettuce with the apple pecan salad mixture.
Cook's Notes
Serve this deconstructed salad in lettuce “cups” of your choice. We use romaine lettuce but iceberg and leaf lettuce works well too. You can also serve over a bed of lettuce for a traditional salad.
Similar Recipes
This easy New England Clam Chowder recipe delivers rich, creamy flavors with tender clams and crispy bacon, all ready in just 35 minutes.
Enjoy a warm and satisfying meal with this hearty sausage and potato soup, ideal for cold winter evenings.
