Pepperoni Pizza Pinwheels
Prep Time: 10 minutes
Servings: 4
Calling all pizza lovers! Our Pepperoni Pizza Pinwheels are a hit for a packed lunch or after-school snack made in just 10 minutes!
Ingredients
Directions
Step 1
In a large bowl, combine cream cheese, pizza sauce, and Italian seasoning. Spread a generous layer of mixture over each tortilla, evenly covering surface to the edges.
Step 2
Sprinkle mixture with chopped pepperoni and line up bite size string cheese end-to-end across one side of tortilla. Roll up tightly, wrap in plastic wrap and repeat with remaining tortillas.
Step 3
Chill rolls in fridge for 2-3 hours before slicing into 1/2" pinwheels.
Step 4
To pack for lunch, place rolls in large lunch box compartment and extra pizza sauce in a smaller compartment for dipping.
Similar Recipes
Combining the rich depth of dark roast cold brew with the tartness of lime juice and the fizzy spice of ginger beer, the non-alcoholic Dark Brew & Stormy presents a distinctive and exhilarating alternative for those seeking a coffee-based, refreshing beverage.
This Match Point Mock Mojito combines muddled mint, honey, blackberries, lime and orange juice, and a pinch of salt, topped with club soda and garnished with mint and blackberries, offering a zesty and refreshing mocktail in just 5 minutes.
The non-alcoholic Creamy Mock Mojito offers a delightful fusion of tropical coconut and tangy lime, making it an ideal choice for a refreshing and visually stunning beverage option.
