Crowd-Friendly Ice Cream Cones
Prep Time: 10 minutes
Servings: 12
This is the secret to feeding a crowd ice cream!
Ingredients
Directions
Step 1
For Ice Cream Cones: Place liners in muffin tins. Scoop one large scoop of ice cream into each muffin liner. Place muffin tin into the freezer for 2 hours.
Step 2
When ready to serve, stick cones upside-down into ice cream scoops, pressing down to adhere. Turn right-side-up and remove muffin liners.
Step 3
For Toppings: Let guests top the ice cream with their favorite toppings.
Similar Recipes
Our Croissant Cookie (Le Crookie) recipe is a quick and easy dessert made with just croissants and cookie dough, perfect for a fun treat anytime.
Whip up a batch of Berry Energy Bars in just 30 minutes for a tasty, nutritious snack perfect for on-the-go energy boosts or a wholesome treat.
Whip up adorable Tres Leches Mini Cakes for Easter using this simple recipe, starring cake and strawberries.
