0
Reserve a time for your order.

Apple Sausage Onion Kabobs

published Thursday, May 28, 2020

Prep Time: 6 minutes

Cook Time: 12 minutes

Total Time: 18 minutes

Servings: 4

Enjoy these easy sausage kabobs with sweet and smoky flavors. With Hillshire Farm® Smoked Sausage, apples and onions, you’ll have a new favorite.

Directions

Step 1

Cut sausage into 18 slices.

Step 2

Thread sausage, apples and onions onto 6 skewers, leaving a small space between each item.

Step 3

Combine apple jelly and thyme in a small saucepan; heat on medium-low until jelly melts.

Step 4

Grill kabobs over medium heat, turning frequently for 10 minutes.

Step 5

Brush kabobs with jelly mixture and grill 2 minutes longer, or until apples and onions are crisp-tender.

Similar Recipes

Our Chipotle Coffee Braised Brisket recipe is tender and moist with a kick of spicy flavor the whole family will enjoy.
Quick, easy and delicious Salmon dinner idea for tonight!
This vegetarian entree is loaded with flavor - sweet potato chips and then top with black beans, cheese, corn, salsa, avocado, and sour cream!
Our Kielbasa and Kraut recipe is prepared with Fresh sausage from Cleveland, Ohio that is lightly browned with fresh sauerkraut and sliced onions.