0
Reserve a time for your order.

Quiche Lorraine Recipe With Lactose Free Milk

Print Recipe

Prep Time: 30 minutes

Cook Time: 70 minutes

Total Time: 100 minutes

Servings: 8

This easy-to-make quiche lorraine is perfect for a healthy and tasty lactose-free breakfast that everyone will love! Made with just 8 ingredients, including egg whites, bacon, scallions, and LACTAID® lactose-free milk, this quiche is the perfect breakfast treat.

Ingredients

Directions

Step 1

Preheat oven to 350°F

Step 2

Prepare the pie crust into a pie pan, set aside.

Step 3

Whisk together the eggs, eggs yolks, salt and pepper in a mixing bowl.

Step 4

Sprinkle the cheese in the pie shell and distribute evenly. Continue with the bacon and the scallions. Pour the egg mixture on top of the cheese, bacon and scallions.

Step 5

Bake for about 40 minutes at 350°F, until firm but still a little jiggly.

Similar Recipes

Ham & Cheese Croissant Melts combine buttery, flaky pastry with melty Swiss cheese and savory ham for a quick, satisfying meal.
Feast like royalty with this Medieval Roast Chicken Dinner—a sheet-pan meal inspired by Medieval Times, made for eating with your hands and having fun!
This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
French fries, white cheese sauce, crispy bacon and green onions on top of your favorite Ball Park® hot dogs.