0
Reserve a time for your order.

Mediterranean Chickpea and Tuna Salad

Print Recipe

Prep Time: 10 minutes

Servings: 4

Our crunchy, flavorful Mediterranean Chickpea & Tuna Salad is packed with nutrition! Two proteins plus fiber-rich tomatoes, parsley, cucumber, and onion are tossed together in a bright red wine vinegar dressing.

Ingredients

Directions

Step 1

In a large bowl whisk together red wine vinegar, olive oil, salt, pepper and oregano.

Step 2

Add tuna, chickpeas, cucumber, red onion, tomatoes and parsley. Mix to combine.

Step 3

Gently fold in feta cheese. Serve immediately or cover and refrigerate.

Similar Recipes

Ham & Cheese Croissant Melts combine buttery, flaky pastry with melty Swiss cheese and savory ham for a quick, satisfying meal.
Feast like royalty with this Medieval Roast Chicken Dinner—a sheet-pan meal inspired by Medieval Times, made for eating with your hands and having fun!
This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
French fries, white cheese sauce, crispy bacon and green onions on top of your favorite Ball Park® hot dogs.