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Baked Stuffed Zucchini

Print Recipe

Prep Time: 20 minutes

Cook Time: 52 minutes

Total Time: 72 minutes

Servings: 12

Discover a baked stuffed zucchini recipe featuring beef, hash browns and sauce.

Directions

Step 1

Heat oven to 350ºF.

Step 2

Cut zucchini lengthwise in half; scoop out and discard centers, leaving 1/4-inch-thick shells.

Step 3

Cook potatoes in hot oil in large skillet on medium heat 12 to 15 min., stirring occasionally.

Step 4

Meanwhile, brown meat in another large skillet. Add onions, peppers and garlic; cook 3 min. Drain; stir in potatoes, 1/2 cup pasta sauce, seasoning and 1-1/2 cups cheese.

Step 5

Mix 1/2 cup hot water and remaining pasta sauce; divide evenly onto bottoms of 2 (13x9-inch) baking dishes. Spoon about 1/2 cup meat mixture into each zucchini shell. Place stuffed zucchini in baking dishes; cover with foil. Bake 30 min.

Step 6

Remove foil; sprinkle with remaining cheese. Bake 10 min. or until zucchini is tender.

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