Slow Cooker BBQ Ribs
Prep Time: 15 minutes
Cook Time: 195 minutes
Total Time: 210 minutes
Servings: 6
Cook these ribs low and slow in the slow cooker for fall-off-the-bone tenderness! With only 5 ingredients and 15 minutes of prep time, you’ll have the best BBQ ribs in town!
Ingredients
Directions
Step 1
Spray the inside of a slow cooker with nonstick cooking spray.
Step 2
Mix the barbecue sauce, brown sugar, Worcestershire sauce and salt in a small bowl. Brush the ribs with the barbecue sauce mixture and arrange the ribs in the slow cooker. Pour the remaining barbecue sauce over the ribs.
Step 3
Cook on LOW heat for 2 to 3 hours, or until heated through and the meat is fork tender.
Similar Recipes
Ham & Cheese Croissant Melts combine buttery, flaky pastry with melty Swiss cheese and savory ham for a quick, satisfying meal.
Feast like royalty with this Medieval Roast Chicken Dinner—a sheet-pan meal inspired by Medieval Times, made for eating with your hands and having fun!
This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
