0
Reserve a time for your order.
Browse Recipes My Recipe Box Shopping List

Deliciously Bold Eye of Round Roast

Print Recipe

Prep Time: 5 minutes

Cook Time: 90 minutes

Total Time: 95 minutes

Servings: 6

An easy red wine marinade makes a deliciously bold eye of round roast that's tender and juicy. A great budget-friendly meal for any occasion.

Ingredients

Directions

Step 1

In a small mixing bowl combine Worcestershire, Dijon, vinegar, honey, Italian seasoning, 1-teaspoon salt and 1-teaspoon pepper to create a marinade. Place roast in zipper-locking plastic bag and pour marinade over beef. Close bag, removing excess air and refrigerate overnight or at least 2 hours.

Step 2

Remove roast from marinade and pat dry. Discard the marinade and season with an additional 1-teaspoon salt and 1-teaspoon pepper.

Step 3

Preheat oven to 450°F. Place roast in a shallow roasting pan fitted with a rack and season with salt and pepper. Roast for 15 minutes, then reduce oven to 325°F. Cook approximately 70 minutes, until roast reaches medium rare (125-130°F).

Step 4

Remove from oven, tent loosely with foil and let rest 10 minutes before carving thinly against the grain.

Similar Recipes
Easy One-Pan Turkey Breast
This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
Fully Loaded Fry Dog
French fries, white cheese sauce, crispy bacon and green onions on top of your favorite Ball Park® hot dogs.
Cheesy Quesadilla Dog
Crispy quesadilla-inspired dogs featuring Mexican-style cheese blend and spicy ranch-style dressing. Fold ‘em up and flip out over the flavor.
Herb-Rubbed Chuck Eye Steaks
Enhance a budget-friendly steak with this easy Herb-Rubbed Chuck Eye Steak recipe, making it a delicious hit with your family and friends.