Slow Cooker Cheeseburger Soup
Prep Time: 15 minutes
Cook Time: 210 minutes
Total Time: 225 minutes
Servings: 8
Indulge in the mouthwatering flavors of a classic cheeseburger effortlessly transformed into a hearty soup. Just toss the ingredients into your slow cooker, and let the magic unfold, delivering a comforting meal that's sure to please.
Ingredients
Directions
Step 1
Brown ground beef and onion until beef is browned and onion is translucent about 8 minutes.
Step 2
Add cooked beef and onions to a 4-6 quart slow cooker.
Step 3
Add potatoes, carrots, beef broth, cream of mushroom soup, Italian seasoning, garlic, salt, and black pepper. Cover and cook on low heat for 6 hours or on high heat for 3 hours.
Step 4
Add cream cheese and shredded cheddar cheese. Cover and cook for 30 minutes on low until cheese is melted.
Step 5
Stir and serve with your favorite cheeseburger toppings (cheddar cheese, green onions, cooked bacon, and pickles.)
Similar Recipes
Ham & Cheese Croissant Melts combine buttery, flaky pastry with melty Swiss cheese and savory ham for a quick, satisfying meal.
Feast like royalty with this Medieval Roast Chicken Dinner—a sheet-pan meal inspired by Medieval Times, made for eating with your hands and having fun!
This Easy One-Pan Turkey Breast is a quick, flavorful option for holiday meals with the added convenience of less cooking time and cooking everything in one pan.
